Tropical fruit
There are many fruits that usually grow in warm tropical climates or near the equator.
Tropical fruits
This section lists many kinds of tropical fruit. The list may never be fully complete. You can help by editing the page to add missing items, with references to reliable sources. Main category: Tropical fruit
Varieties of tropical fruit include:
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Acerola (West Indian cherry; Barbados cherry)
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Achachairú (Bolivian mangosteen; achacha)
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Avocado (alligator pear)
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Bengal currant (Christ's thorn; Carandas plum; Karonda; Karanda; Kanna)
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Biribá (lemon meringue pie fruit)
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Black sapote (chocolate pudding fruit)
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Caimito (star apple)
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Canistel (eggfruit)
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Carambola (star fruit; five fingers)
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Dragon fruit (pitaya)
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Granadilla (maracujá-açu in Portuguese)
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Hog plum (taperebá in Portuguese)
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Ice-cream bean (inga-cipó in Portuguese)
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June plum (golden apple; cajamanga or cajarana in Portuguese)
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Indian jujube (Indian plum; Chinese date; Chinee apple; ber; dunks)
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Langsat (longkong)
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Longan (dragon's eye)
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Malay apple (rose apple; pommerac in French)
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Manila tamarind (Madras thorn; monkeypod tree; camachile)
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Mamey sapote (abricó in Portuguese)
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Mousami (musami; mosambi; sweet lime; sweet lemon; sweet limetta)
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Pewa (peach nut; pupunha in Portuguese)
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Quenepa (Spanish lime; mamoncillo)
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Safou (butterfruit)
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Salak (snake fruit)
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Sapodilla (chicle; naseberry)
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Silver date palm (Indian date; sugar date palm; wild date palm)
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Soursop (graviola in Portuguese)
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Strawberry guava (Cattley guava)
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Sugar apple (sweetsop; ata in Portuguese)
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Suriname cherry (pitanga)
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Wax apple (bell apple)
Keep exploring
This article is a child-friendly adaptation of the Wikipedia article on Tropical fruit, available under CC BY-SA 4.0.
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